Enzymes & Their Functions Archives

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Food Enzyme
We are a leading Manufacturer of beta glucanase enzyme, baking food enzyme, food enzyme, lactase enzyme, invertase enzyme and bromelain enzyme from INDORE, India.
Starch Processing Enzyme
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S.No.	Enzymes & Their Functions - History
1	(SSB)indore_Enzymes are proteins that have catalytic functions indispensable to maintenance and activity of life. Enzymes having wide range of application like Pharmaceuticals Enzymes, Food Enzymes, Feed Enzymes, Industrial Enzymes.
2	A lipase is a soluble enzyme that catalyzes the hydrolysis of ester bonds in water-insoluble, lipid substrates. Lipases thus comprise a subclass of the esterase’s. Lipases from fungi and bacteria serve important roles in human practices as ancient as yogurt and cheese fermentation. However, lipases are also being exploited as cheap and versatile catalysts to degrade lipids in more modern applications. For instance, a biotechnology company has brought recombinant lipase enzymes to market for use in applications such as baking, laundry detergents and even as biocatalysts[21] in alternative energy strategies to convert vegetable oil into fuel
3	Enzymes are proteins that have catalytic functions indispensable to maintenance and activity of life. Enzymes having wide range of application like Pharmaceuticals Enzymes, Food Enzymes, Feed Enzymes, Industrial Enzymes.
4	Metabolism (metabolism) is the chemical perception caused by life in anything. These grow and create exposure, maintain their conformation and help alert them to their environment. Metabolism is generally viewed in two ambiguous ways. Catabolism breaks down elements, eg. Production of energy from cellular respiration. Anabolic energy is used to build up molecular fragments such as proteins and niacin acids.usp, pancreatin, trypsin chymotrypsin, fungal diastase ip, pepsin ip enzymes and bromelain, digestive health supplement and digestive food supplements. from India.
5	Prominent & Leading Manufacturer from SSB, we offer Lipase Enzymes, Alpha Amylase, Phytase Enzymes, Serratia Peptidase Enzymes, Gluco Amylase and Cellulase Enzymes. Enzymes are proteins that help speed up metabolism, or the chemical reactions in our bodies. They build some substances and break others down. All living things have enzymes. Our bodies naturally produce enzymes. But enzymes are also in manufactured products and food. enzymes Enzymes also help with: Breathing. Building muscle. Nerve function. Ridding our bodies of toxins. There are thousands of individual enzymes in the body. Each type of enzyme only has one job. For example, the enzyme sucrase breaks down a sugar called sucrose. Lactase breaks down lactose, a kind of sugar found in milk products. Some of the most common digestive enzymes are: Carbohydrase breaks down carbohydrates into sugars. Lipase breaks down fats into fatty acids. Protease breaks down protein into amino acids. Each enzyme has an “active site.” This area has a unique shape. The substance an enzyme works on is a substrate. The substrate also has a unique shape. The enzyme and the substrate must fit together to work. Enzymes need the right conditions to work. If conditions aren’t right, enzymes can change shape. Then, they no longer fit with substrates, so they don’t work correctly. Each enzyme has an ideal temperature and pH: pH: Enzymes are sensitive to acidity and alkalinity. They don’t work properly if an environment is too acidic or basic. For example, an enzyme in the stomach called pepsin breaks down proteins. If your stomach doesn’t have enough acid, pepsin can’t function optimally. Temperature: Enzymes work best when your body temperature is normal, about 98.6°F (37°C). As temperature increases, enzyme reactions increase. But if the temperature gets too high, the enzyme stops working. That’s why a high fever can disrupt bodily functions. Enzymes help facilitate biochemical reactions in our bodies. They aid in everything from breathing to digestion. Having too little or too much of a certain enzyme can lead to health problems. Some people with chronic conditions may need to take enzyme supplements to help their bodies work as they should. Only take enzyme supplements under the supervision of your healthcare provider. One of the most important roles of enzymes is to aid in digestion. Digestion is the process of turning the food we eat into energy. For example, there are enzymes in our saliva, pancreas, intestines and stomach. They break down fats, proteins and carbohydrates. Enzymes use these nutrients for growth and cell repair. Prominent & Leading Manufacturer from Indore (M.P.) we offer papain ip/usp, pancreatin, trypsin chymotrypsin, fungal diastase ip, pepsin ip enzymes and bromelain, digestive health supplement and digestive food supplements. from India.